At TAIE, we emphasize hands-on learning to deepen students’ understanding of scientific concepts. Recently, our students conducted an engaging chemistry experiment, extracting a natural pH indicator from red cabbage. By introducing vinegar (an acid) and a baking soda solution (a base), they observed dramatic color changes, demonstrating the interaction between acids and bases.
The experiment provided valuable insight into chemical reactions and pH science, fostering curiosity and critical thinking. Through interactive, inquiry-based learning, TAIE equips students with the skills and knowledge to explore science with confidence. We make learning both engaging and meaningful!
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